Agrochemical Plant Growth Regulatrice Gibberellic Acide Ga3 CAS 77-06-5

Kumenyekanisha ibicuruzwa

MF: C19H22O6
MW: 346.382
CAS: 77-06-5
EINECS: 201-001-0

Imiterere yimiti

Ibicuruzwa byera ni kirisiti yera, ibicuruzwa byinganda ni ifu yera.Mp 233 ~ 235 ℃.Irashobora gushonga muri alcool, ketone, ester hamwe nindi miti ikungahaye hamwe na fosifori acide ya buffer ya pH 6.3, ariko biragoye gushonga muri ether, chloroform, benzene namazi.Kora umunyu Igitabo cya Shimi hamwe na potasiyumu na sodium ion hanyuma ushonga mumazi.Gibberellin ikomeye irasa neza, ibitswe igihe kirekire mubihe byumye kandi bifunze ntibizananirwa;Igisubizo cyamazi ntigihungabana, kubika igihe gito kubushyuhe buke ntibizananirwa, ubushyuhe bwo hejuru bwangirika vuba;Acide cyangwa intege nke za acide zirahagaze neza, imiterere ya alkaline ntabwo ihagaze.

Gutera imisemburo

Gibberellin ni ubwoko bwimisemburo yibimera ifite imiterere ya alkane impeta ya gibberelline, ishobora guteza imbere imikurire.Irahari muburyo butandukanye kandi buhujwe.Hariho byibura ubwoko bubiri cyangwa bwinshi bwa GIBberelline mubihingwa, kandi gibberelline zitandukanye zirashobora guhinduka.Igitabo cya chimique Amababi, amababi, imizi hamwe nuduce duto twimbuto zidakuze nizo mbuga nyamukuru ya synthesis ya GIBberellin.Ifite ingaruka zifatika nko guteza imbere kurambura uruti, gutera gukuramo lisheni no kurabyo by ibihingwa byigihe kirekire mugihe gito, guhagarika ibitotsi, guteza imbere imbuto, parthenogenezi no kugabana selile no gutandukana.

Koresha

Igenzura rikomeye ryikura ryibihingwa.Irashobora guteza imbere gukura no gutera imbere, gukura hakiri kare, kuzamura ireme, kongera umusaruro;Irashobora guhita isenya imbuto, ibirayi n'amatara kandi bigatera kumera;Irashobora kugabanya Igitabo cya Chemical gake, indabyo, boll, gutakaza imbuto, kongera igipimo cyimbuto cyangwa imbuto zidafite imbuto.Irashobora gukoreshwa mumuceri, ingano, ipamba, ibiti byimbuto, imboga nibindi bihingwa, bigatera imbere gukura, kumera, kurabyo, imbuto

Ibintu bifatika

Uburemere bwa molekuline: 346.4g / mol;Imiterere ifatika: Crystalline ikomeye.Ingingo yo gushonga: 223-225ºC (kubora.);pKa: 4.0;Gukemura: Mu mazi 5 g / l (ubushyuhe bwicyumba).Gukemura muri methanol, Ethanol, acetone, na alkalis y'amazi;gushonga gato muri diethyl ether na Ethyl acetate.Kudashonga muri chloroform.Umunyu wa Potasiyumu, sodium, na ammonium: Byoroshye gushonga mumazi (umunyu wa potasiyumu 50; Guhagarara: Acide yumye ya gibberellic ihagaze neza mubushyuhe bwicyumba, ariko buhoro buhoro ihura hydrolysis mubisubizo byamazi cyangwa amazi-alcool, DT50 (20ºC) c. 14 d (pH) 3-4), 14 d (pH 7).